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Pickled Fish

Cape Malay Pickled Fish

In Food On 26 November 2011 9 Comments

Pickled fish is the favourite South African food eaten at Easter time together with Hot Cross Buns.  The recipe was originally devised by Cape Malay fishermen in an… Read More »

20091121-beetroot

A beetroot and onion salad for summer

In Food On 7 August 2011 0 Comments

Cooking is one of the most fascinating things you can get involved in, sort of scientific on the one hand and then totally experimental on the other. One… Read More »