
Bobotie, South Africa’s Favourite Food
Bobotie could almost be called the national dish of South Africa, it consists of spicy minced meat topped by a savoury custard which is then baked in the… Read More »

Cape Malay Pickled Fish
Pickled fish is the favourite South African food eaten at Easter time together with Hot Cross Buns. The recipe was originally devised by Cape Malay fishermen in an… Read More »